Wellix Get Wellix

Calories in apple (raw)

Calories, protein, carbohydrate and fat per 100 g and per serving, from the USDA reference database — plus what actually changes the number on your plate.

Short answer

100 g of apple (raw) contains 52 kcal, with 0.3 g of protein, 13.8 g of carbohydrate and 0.2 g of fat.

A typical serving — 1 medium, about 182 g — is roughly 95 kcal.

That makes it a low-calorie food: you can eat a large portion for very little.

52
Calories · 100 g
0.3 g
Protein
13.8 g
Carbohydrates
0.2 g
Fat

Nutrition facts

NutrientPer 100 g1 medium (182 g)
Calories52 kcal95 kcal
Protein0.3 g0.5 g
Carbohydrates13.8 g25.1 g
Sugars10.4 g18.9 g
Fibre2.4 g4.4 g
Fat0.2 g0.3 g
Saturated fat0 g0.1 g
Cholesterol0 mg0 mg
Sodium1 mg2 mg
Potassium107 mg195 mg
Calcium6 mg11 mg
Iron0.1 mg0.2 mg
Vitamin C4.6 mg8.4 mg
Water86 g156 g

Calories per serving

ServingWeightCaloriesProteinCarbohydratesFat
1 medium182 g950.5 g25.1 g0.3 g
1 large223 g1160.6 g30.8 g0.4 g
1 small149 g770.4 g20.6 g0.3 g
1 cup125 g650.3 g17.3 g0.2 g

Photograph it instead of looking it up

Wellix identifies apple on your plate, estimates the portion and logs calories, protein, carbs and fat in seconds. Free to start on iPhone and Android.

Get Wellix

Calories by weight

Use this table when you know the weight but not the serving:

AmountCaloriesProteinCarbohydratesFat
25 g130.1 g3.5 g0 g
50 g260.1 g6.9 g0.1 g
100 g520.3 g13.8 g0.2 g
150 g780.4 g20.7 g0.3 g
200 g1040.5 g27.6 g0.3 g
250 g1300.7 g34.5 g0.4 g
300 g1560.8 g41.4 g0.5 g

Where the calories come from

Calories come from three macronutrients: protein and carbohydrate at 4 kcal per gram, fat at 9 kcal per gram. For apple (raw) the split is:

  • Protein: 0.3 g × 4 = 1 kcal — 2% of calories
  • Carbohydrates: 13.8 g × 4 = 55 kcal — 96% of calories
  • Fat: 0.2 g × 9 = 2 kcal — 3% of calories
  • Most of the energy in apple (raw) comes from carbohydrate (96% of calories).
  • 10.4 g of its carbohydrate per 100 g is sugar.
  • It is 86% water, which is why it is so light for its size.
  • For 200 kcal you can eat about 385 g.

What actually changes the number

Almost all of an apple's calories are sugar and it is 86% water, which is why a whole medium apple lands under 100 kcal. Size is the only variable that matters: supermarket apples now run 180–250 g, so a "one apple" database entry of 150 g understates a large one by a third.

How accurate are these numbers?

The values on this page are reference averages from the USDA FoodData Central database (SR Legacy release), measured on samples of apple as sold and prepared in the United States. Your portion will differ: produce varies by variety and ripeness, meat by cut and trim, and anything cooked by the fat and water it gained or lost.

For most foods the per-100 g figure is reliable to within about 10%. The larger uncertainty is almost always the weight of what is on your plate and the cooking fat you cannot see — the two things worth checking before you worry about the database.

How accurate are AI calorie counting apps? →

Related foods

Frequently asked questions

How many calories are in 100 g of apple?

100 g of apple (raw) contains 52 kcal (0.3 g protein, 13.8 g carbohydrate, 0.2 g fat), according to USDA reference data.

How many calories are in a serving of apple?

A typical serving of apple — 1 medium, about 182 g — has roughly 95 kcal. Weigh your own portion once to see how it compares; serving sizes vary more than the food does.

How much protein is in apple?

Apple (raw): 0.3 g of protein per 100 g, which is low. Foods above about 15–20 g per 100 g, or where protein supplies a third or more of the calories, are usually considered high-protein.

What amount of apple equals 200 kcal?

At 52 kcal per 100 g, about 385 g of apple equals 200 kcal.

Can I track apple by taking a photo?

Yes. A photo calorie app like Wellix identifies apple on the plate and estimates the portion from the image. The estimate is most accurate when you confirm the weight or the count, and tell the app about anything the camera cannot see — cooking oil, butter, dressings and sauces.

Source

Nutrition data: U.S. Department of Agriculture, FoodData Central — SR Legacy, FDC ID 171688: "Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)". Values are per 100 g of edible portion. Serving weights are USDA household measures or typical retail sizes; check the label where one exists. View the USDA record.

Wellix provides general nutrition information and is not medical advice. Nutrition values are reference averages and individual foods vary. Consult a qualified healthcare professional before making significant dietary changes.

Photograph it instead of looking it up

Wellix identifies apple on your plate, estimates the portion and logs calories, protein, carbs and fat in seconds. Free to start on iPhone and Android.

Download on the App Store Get it on Google Play